Stoneware Dessert Plate
Stoneware plates are naturally able to maintain even temperatures, both during and after the cooking process. Scorch that may alter flavour is prevented, dessert and cold soups are kept cold, and warmth is maintained in soups and stews.
Rounded or organically shaped dinnerware, handmade by local artisans and designer-made, our collection is special and unique by its matte finish.
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